Home made tomato paste. yum!
Step 1: Pick lots of tomatoes
(ignore the pepper you won't use it.)
(ignore the pepper you won't use it.)
Step 2: Cut in quarters and place in pot.
Step 3: Simmer for 45 minutes or until soft.
Stir every few minutes.
Stir every few minutes.
Step 4: Process in Tomato mill.
What, you don't have one? You need one.
What, you don't have one? You need one.
Step 5: Simmer and reduce to a thick paste.
this takes several hours. Be patient.
this takes several hours. Be patient.
After the cubes freeze transfer to an airtight container.